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Christmas at Holistic Health

December 13, 2018 by info

Dark Chocolate Peppermint Truffles

Yield: 16 truffles

Serving Size: 1 truffle

These rich, fudgy truffles are full of peppermint flavor! Roll them in extra cocoa powder or confectioner’s sugar for a pretty touch. Store them in the fridge for up to a week.


1 c unsweetened cocoa powder
½ c unsweetened applesauce
3 tbsp honey (or agave)
¼ tsp peppermint extract


  1. In a medium bowl, stir together all 4 ingredients. Chill for at least 30 minutes, or up to 3 days. Working with a heaping tablespoon at a time, roll the chocolate mixture into a ball, and place on wax paper or in individual mini muffin paper liners. Refrigerate until ready to serve.

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